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GRASS FED BEEF FROM THE FARM
USDA Approved Pork
Ala Carte
Mild Sausage 1lb packages - $5.00
Hot Sausage 1lb packages - $5.00
Bone-In Boston Butt - $4.00 per lb
Picnic Roast - $4.00 per lb
Back Fat - $3.50 per lb
Baby Back Ribs - $8.00 per lb
Country Style/St Louis Ribs - $8.00 per lb
Ham Steak - $7.50 per lb
Pork Steak - $7.00 per lb
Pork Cutlets - $5.00 per lb
Pork Tenderloin $6.00 per lb
Pork Loin $6.00 per lb
Bone-In Pork Chop $5.50 per lb
Liver -$3.00 per lb
Bacon - $6.00 per lb
Whole/Half/Quarter Hog - $700/$350/$175
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